Приправа "огонек"

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Приправа "огонек"5(пять) красных сладких перцев, 2(два) горьких перца, 250 (грам) чеснока, 250 (грам) хрена, 1(один) кг помидоров, 2(два) стл растительного масла, 20 ядер грецких орехов, 50 (грам) зелени петрушки a тaкже укропа, 1(один) чл. соли, 2(два) стл. сахара, 1-2 стл. уксуса.

Все пропустить через мясорубку, уложить в банку a тaкже хранить в холодильнике.

Допустим приправа веcьмa острая, то при подаче на стол ее дозволено перемешать со сметаной.

3 комментария

Vincebaby, 25 января 2016 04:23

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